Distinctive Indian Cuisine
01455 633 955
What does the Simla Indian restaurant have, that no other in the area has ?
A vast innovative menu crammed with an array or mouth watering dishes complimented by a wine list that boasts over 25 wines from all over the world.
The cuisine of The Simla Restaurant reflects this diversity of taste and culture. From the Green Herb Lamb of Bombay to the Chana Gosth of the Afghan. The King Prawn Jalfrezi of Assam to the Murgh Makhani of Kashmir.
All our dishes are created from the finest fresh produce and freshly ground spices. These are blended with consummate skill to produce mouth watering treats for both eye and palate. Our ever courteous, cheerful and friendly staff are dedicated to the philosophy that a guest does us honour when they visit us for a second time. The cusine of The Simla Restaurant, will ensure your return for further memorable dining experiences.
The manager of the Simla holds service and quality food as the two keys to success in the restaurant world - two areas in which the Simla excels.
Whilst enjoying your meal you can take time to appreciate the ambience and decor which is quite splendid. The beautiful bay windows encompassed by the most elegant drapes with the soft lighting of the chandeliers, you have delusion of grandeur within its stately setting - elegance without being garish.